How Diet-Induced Changes in the “Gut-Liver” Axis Affect Chronic Liver Disease Outcome?
نویسندگان
چکیده
Hepatocellular carcinoma (HCC) occurs in patients with chronic liver damage, inflammation and cirrhosis. The facilitators involved increasing the HCC risk damaged are yet to be discovered. Diet lifestyle have a profound effect on HCC. term “gut axis” describes bidirectional relationship between gut, which both anatomically functionally related. Chronic damage is characterised by increased intestinal permeability that allows translocation of various components metabolites from gut microbiota liver, resulting fibrosis. In this review, we discuss how diet-induced changes microbiome composition, such as lipopolysaccharide lipoteichoic acid, its metabolites, bile acids, play role pathogenesis fibrosis
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ژورنال
عنوان ژورنال: Livers
سال: 2021
ISSN: ['2673-4389']
DOI: https://doi.org/10.3390/livers1010004